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Convection Ovens Full Size - Electric
FEATURES
  • Even baking - no need to rotate pans.. EVER!
  • Add steam to the baking compartment with one shot or pulse injection
  • Six wire racks with 12-position pan slides
  • Cook and hold feature
  • Simultaneously opening doors with extra large, double-pane tempered glass windows
  • Doors open a full 180°
  • All stainless steel construction and porcelainized steel cooking compartment
CONTROLS
  • EnviroStar: User-friendly, soft-touch knob control with temperature adjustable in 25° increments. Control features a one-shot and pulse steam feature, digital timer with LED display, a cook and hold feature, and adjustable 2 speed fan.
  • EnviroZone: Fully programmable, icon-driven, one-touch control. Features one-shot and pulse steam injection, time, temperature and heat loss compensation, cook & hold feature, adjustable 2 speed fan.
  • Single Oven — 27" flanged bolt down legs standard Double Stack Ovens — 6" flanged bolt down legs standard
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Chef Series Convection Ovens