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36" Range with Cabinet Base - Electric |
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FEATURES |
- Two-piece modular construction for hatchability through 26" by 66" water tight hatch
- Cook top combinations include hot plates, griddles and French plates
- Hot Plates controlled with one 850° thermostat for every 12"
- Griddles are controlled by one 450° thermostat for every 12"
- Equipped with marine hardware
- Stainless steel exterior construction
- 6" adjustable legs with bolt-down flange standard
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MODELS |
- Electric (208V, 240V, optional 480V)
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